Japanese Tapas -Scallop with Chilli Yuzu paste, Galantine Cornish Herring stuffed with Pate de campagne, Prawn Ahijo (Garlic Prawn)
Japanese Tapas that contains various nutritions is perfect for an early bird dinner.
Especially for our family disco time on Friday!
Scallop with Chilli Yuzu paste, Galantine Cornish Herring stuffed with Pate de campagne Prawn Ahijo (Garlic Prawn).
I arranged all dishes with Japanese flavour.
Serve with Salad with Japanese Sesame dressing & Home cooked Prawn Crackers alongside.
What a hearty meal!
Thanks goodness, we all were blessed with these feast & cheerful smiles.
I hope you all have a peaceful day today.